Kanpai BBQ & Hot Pot

Kanpai brings two hands-on dining traditions together: barbecue over a grill at the table and shabu-shabu cooked in a simmering broth. Its all-you-can-eat format lets guests choose from meats, seafood, vegetables and accompaniments for a meal built together.

The Rockville dining room pairs woven pendant lights and green booths with grills and hot pots at the tables. Kanpai's own site has the current buffet selections and visiting details.